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This is Jane. See Jane eat. See Jane eat in Costa Rica, Uruguay, Argentina, Chile…

This is Jane. See Jane eat. See Jane eat in Costa Rica, Uruguay, Argentina, Chile…

Category Archives: recipe

Ceviche in Chile

April 1, 2014

In traveling around the world, I often come across things I remember learning about in high school, and I smile …

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Secret from the Pros

February 27, 2014

I have discovered a new cooking weapon that has potential to be one of the most powerful in my arsenal. …

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Toad in the Hole

February 21, 2014

Today marks the first of a new occasional series written by other expats learning and sharing about the food where …

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Locro – An Argentinian Stew for Winter

January 23, 2014

It’s hot and humid summer here in Buenos Aires, but I am finally getting around to writing about locro, a …

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Alfajores and Blog Resuscitation

January 21, 2014

Happy new year, very late! So much has happened since my last post. I wrote most of a novel during …

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Not From a Can: Tomato & Pepper Soup

October 22, 2013

I’m beginning to have quite a list of things I can’t find in Buenos Aires (or am unwilling to pay …

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Homemade Flour Tortillas: A How-To

October 9, 2013

In high school, I remember making a list of the foods I would choose to survive on if I could …

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Impress people at dinner parties in two easy steps

August 16, 2013

Before coming here, it is pretty embarrassing how little I knew about what I was in for food-wise. Among things …

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Empanadas in Uruguay

August 14, 2013

When I was in Costa Rica, I regularly ate lunch in a Colombian soda that served both Costa Rican and …

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Costa Rican Comida Tipica: Gallo Pinto for breakfast!

August 7, 2013

Gallo pinto (“painted rooster”) is so easy and so sensible that I am definitely going to incorporate it into my …

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Odds are, while you read this, I'm cooking or eating, and if not, then I'm certainly drinking. Welcome to my taste adventure log of food in South America! If you have questions or thoughts, let me know in the comments. Otherwise, just enjoy!

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